Kosher Dining

Kosher Dinner Menu

For reservation, please call 416-971-9666

Appetizers

Tomato gazpacho

or

Tuna salad

jerk seared tuna and island chopped salad

or

Roasted baby beets with shaved fennel salad, maldon sea salt, pistachio

and balsamic reduction

or

Duo of salmon gravlax and salmon tartar with hollandaise salad and sauce vierge

Mains

Cornish hen with mushroom fricassee, warm quinoa salad and thyme jus

or

Salmon wellington with rosemary potato and beets

or

Braised lamb shank, summer vegetables and moroccan saffron couscous

or

10oz. dry aged rib eye steak, crispy shallots salad, confit potato

or

Desserts

Chocolate avocado mousse with candied pistachio and berries

or

Almond milk crème caramel with fresh fruit

or

Seasonal sorbet and fresh fruit

 

$75 pp excludes tax and gratuity

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