Kosher Dining

Kosher Dinner Menu

Tuesday - Thursday

Reservations are recommended. Please call 416-971-9666 to book.  

Appetizers

Wild mushroom velouté

or

Baby spinach salad, pecans, poached pear, pickled onion, raspberry vinaigrette

or

Windsor arms salmon two ways- salmon cannelloni and salmon gravlax with orange seedlings salad

or

Steak tartare, fingerling potato and crostini

 

Mains

Chimichurri pan seared steak, cauliflower puree and wild mushroom ragout, pont-neuf potato

or

Veal blanquette and lemon rice with heirloom carrots

or

Roasted cornish hen, barley risotto, roasted garlic jus

or

Pan seared halibut and stuffed roasted pepper with potato and zucchini saffron, pesto

or

Stuffed roasted pepper with potato and zucchini saffron, pesto

Or

Try our combination sharing platters for 2 (add $25p.p)

Meat platter

Lamb shoulder, pan seared steak and roasted cornish hen

or

Seafood platter

pan seared halibut and tuna and grilled salmon

Choice of 2 sides with combination platters:

lemon rice, barley risotto, pont-neuf potatoes, stewed red cabbage or medley of seasonal vegetables

Desserts

Choice of

Two ways chocolate- cake, chocolate mousse, apple crumble, sorbet of the day, or seasonal fruit platter

$75 pp ( tax and gratuity are additional)

                                                                                  

             

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