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twenty two

 

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Panko Onion Rings with Spicy Chili Aioli

 

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Arancini, Ricotta, Tomato and Basil

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Grilled Flat Bread with Artichoke, Hummus

and Pickled Tomato

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Artisan Cheese Sampler

with Raisin Walnut Bread

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Tuna Tartare with Wasabi Aioli

and Wonton Chips